RECIPE IDEAS
FOR EVERYONE AND EVERY TASTE!

What's for dinner? We all know this classic and recurrent question... Here's a little help from us at Sitram: choose from one of our tasty, easy, quick recipes - or find inspiration with our more original recipes. Get menu ideas for your dinners, lunches, or apéritifs... with a French taste.

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SITRAM red peppers and tuna flakes recipe
Red peppers, tuna flakes, onions, capers & cherry tomatoes
A sunny, fresh, and well-balanced dish that smells and tastes lik…
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SITRAM pea soup recipe
Pea soup with fresh mint and Espelette pepper
This summery soup harmoniously combines the sweetness of peas wit…
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SITRAM endives ham recipe
Endive gratin with orange, ham, cilantro and Gruyere cheese
A daring and delicious dish that will warm your heart and delight…
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SITRAM recipe for fried shrimp with coconut milk, basil, cashews, and Parmesan cheese
Sautéed shrimp with coconut milk, basil, cashews, and Parmesan ch…
A quick and fragrant summer dish by Yves Camdeborde.
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SITRAM recipe for Sunday roast chicken
Sunday roast chicken
Perfect for Sunday lunch!
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SITRAM recipe for flank steak with shallots
Flank steak with shallots
Calling all red meat lovers!
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SITRAM recipe for breaded chicken with herbs
Breaded chicken with herbs, green asparagus, and sautéed zucchini
A springtime recipe from our ambassador Yves Camdeborde!
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SITRAM recipe for chicken and vegetable curry
Chicken and vegetable stir-fry with spinach and lime
Yves Camdeborde loves quick and easy recipes like this one!
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SITRAM recipe for rice with shrimp, chorizo, chicken, and spicy roasted almonds
Rice with shrimp, chorizo, chicken, and spicy roasted almonds
Another delicious and original recipe by Yves Camdeborde!
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SITRAM recipe for mushroom omelet
Omelet with button mushrooms, cilantro, hazelnuts, and ginger
One of Yves Camdeborde's favorite recipes! With his own pers…
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SITRAM recipe for sautéed vegetables and penne
Sautéed seasonal vegetables, penne al dente, soy sauce, hazelnuts…
You're going to love this gourmet recipe by Yves Camdeborde!
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SITRAM recipe for verbena honey custard
Verbena honey custard
Classic custard with a twist by Yves Camdeborde!
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SITRAM recipe for braised lamb chops
Braised lamb chops with potatoes and tomatoes
A quick and delicious recipe for the whole family! By Yves Camdeb…
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SITRAM recipe for spaghetti with basil, zucchini, and Parmesan cheese
Spaghetti with basil, zucchini, and Parmesan cheese
A simple yet delicious dish!
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SITRAM recipe for duckling with smoked bacon, artichokes, chestnuts, and cider
Duckling with smoked bacon, artichokes, chestnuts, and cider
An exclusive recipe by Yves Camdeborde!
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SITRAM recipe for mashed potatoes
Yves Camdeborde's mashed potatoes puree
Yves Camdeborde's famous mashed potato Pommes Purée!
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These recipes are created by our consultant, Chef Pascale Salam Jaubert. Pascale also tests our new product ranges and creates exclusive recipes for the Sitram brand. She brings her culinary expertise and creativity to us by concocting a series of tasty recipes every month in her workshop 'L'atelier de cuisine en Gascogne'. We photograph the recipies and share them regularly on our website and social media.

Read more about Pascale Salam Jaubert

Some recipes are signed by Chef Yves Camdeborde, our brand ambassador since 2019. Yves Camdeborde created a number of recipes specially designed for his signature range of stainless steel cookware developed with Sitram.

Read more about Yves Camdeborde

Our recipe library is here for you to browse and filter by season, ingredients, difficulty or according to the time available for cooking.
Looking for a recipe for brioche, chocolate coulant, panna cotta? Need to cook with potatoes, chicken or eggs? Find, read, print or share your favorite recipes from our extensive library.
Pick from our classic French savory recipes like Veal Blanquette, Beef Bourguignon, pork tenderloin or Ratatouille - or try our version of Osso Bucco.
Our best sweet recipes are a real treat: crêpes, pancakes, cookies, brownies, waffles and crumbles await you. We also offer healthy, meat free, gluten free recipes for your special diets; and more exotic dishes inspired by indian or asian food culture.
The seasonal aspect is also very important for us so we'll make sure that our recipes match the season and require produce that are easily available from your local store or market. Finally, we love to imagine recipes for the holidays, when families gather for Halloween, Easter or Christmas.
And now as we say in France... Bon appétit!

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