 
                
            Grilled summer skewers: Veal Orloff rolls
      
                    
                        
                                                    Savory recipes
                        
                        
                                                    Summer
                        
                        
                                                    Under 30 minutes
                        
                        
                        
                        
                                                    Easy
                        
                        
                                                                                                                                            Grill
                                            
                    
                                        Prep time
                                        
            
                                15 minutes
      
                                    
                                        Cooking time
                                        
            
                                5 minutes
      
                                    
                                        Serves
                                        
            
                                12 people
      
                                    Quick, easy, summery skewers!
      
                    Method
- Flatten the cutlets, then top them with one slice of ham and one slice of cheese
- Roll and tie them up
- Cut them into pieces and thread with a bamboo skewer
- Grill each side for a few minutes
- Serve hot
 
                                        Ingredients
- 12 veal cutlets
- 12 thin slices of cheese (Emmental, sheep's milk tomme)
- 12 slices of country ham
- 10 cl (2/5 cup) olive oil
- Salt, pepper
Utensil
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